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Shop / nature's nutrition ceylon cinnamon
Heart Health: Ceylon Cinnamon is a powerful anti-oxidant that can support both heart health and joints. These are just a few of the many impressive potential health benefits.
Not Your Average (Cassia) Cinnamon: The cinnamon that is commonly sold and used for baking (cassia cinnamon) contains a larger concentration of coumarin, which may be toxic when taken as a supplement or used consistently in large amounts. Unfortunately, this is the type of cinnamon that is typically found in most grocery stores.
Convenient & Delicious: This Supplement Comes In Easy-To-Swallow Capsules For Convenient Daily Doses Of Ceylon Cinnamon. The unique flavor is often described as more sophisticated than the more common cassia cinnamon.
Ceylon Cinnamon: Cinnamomum Verum, also called the True Cinnamon Tree or Ceylon Cinnamon Tree, is native to the island of Sri Lanka.
What Sets Us Apart? At Zhou, we use only the highest-quality ingredients in a facility following GMP (good manufacturing practices). Plus, we test everything at our lab in Utah, so you can be confident that you're fueling your body with the very best. This ensures that our Ceylon Cinnamon supplement is of the utmost quality and purity.
In conclusion, Ceylon Cinnamon is a remarkable spice with a wide range of potential health benefits, from supporting heart health to reducing inflammation in the joints. Unlike the more common cassia cinnamon, Ceylon Cinnamon is low in coumarin, making it a safer choice for regular consumption. With our commitment to quality and transparency, you can trust that our Ceylon Cinnamon supplement is the best choice for supporting your overall well-being.
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